The Bank Street Brewhouse takes its inspiration from Europe’s brasseries and gastropubs. Chef Joshua Lehman’s kitchen offers fresh, creative, locally sourced dishes ideally suited for pairing with NABC’s legendary lineup of house-brewed ales and lagers.
Tuesday, Wednesday and Thursday
BSB hours: 2:00 p.m. – 10:00 p.m.
From 2:00 p.m., 'Brotzeit' (cheese plate, charcuterie, snacks, frites, mussels, etc.) It’s a Bavarian term that denotes appetizers for the times when the kitchen isn’t preparing full meals.
Kitchen hours: 5:30 – 9:00 p.m., featuring some of Josh Lehman’s traditional menu favorites as well as occasional “Chef's Choice” fixed price menus -- three courses for one price (not including sales tax and service).
Friday and Saturday
BSB hours: 11:00 a.m. – 11:00 p.m.
From 11:00 a.m. - 2:00 p.m., our customary lunch menu.
From 2:00 p.m., afternoon 'Brotzeit' snacks.
Kitchen hours: 5:30 – 10:00 p.m. for traditional menu favorites and nightly 'Chefs’ Choice' specials.
Sunday
BSB Hours: 12:00 Noon – 8:00 p.m.
Kitchen hours: Noon – 7:00 p.m., with “Brotzeit” and 'Chefs’ Choice' menu selections.
12:00 noon – 3:00 p.m., NABC’s Build-Your-Own Bloody Mary Bar, featuring craft-distilled Hangar One Vodka and your choice of herbs, spices, garnishes and hot sauces in what might be termed “brunch in a glass.” |
Bank Street Brewhouse
415 Bank Street
New Albany, IN 47150
(812) 725-9585
Hours:
2 - 10 T, W, R
11 - 11 F & St
12 - 8 Sundays
Closed Mondays
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Bank Street
Bank St. Brewhouse
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The atmosphere is almost as good as the beer
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... looks like a home run. From the modern atmosphere to the unbeatable brews to the unique menu, this one has “winner” written all over it.
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... the Bank Street Brewery is already the best argument for crossing the river.
The New Albanian Bank Street Brewery
Andy S.
Yelp Food
March 11, 2009 |
What a great place! We were there last evening and had a very relaxing evening. The food was great, and needless to say so was the beer. We really liked the open air concept. Here's to years of success.
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We ate there for the first time last week and walked away talking about how perfect the portions were ... between the two of us, we had the pommes frites, the mussels, and the croque monsieur ... oh, and three beers ....... and it was deeeeeeeeelliiicious ..
can't wait to go back .. :-)
Derby? What Derby?
NABC on facebook
Pj
April 25, 2009 |
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